Recipe of Perfect Argentinian Chimmichurri

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Argentinian Chimmichurri. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Argentinian Chimmichurri Recipe. Chimichurri is one of the most delicious and versatile sauces around. It's traditionally served with grilled steak and is an essential part of an Argentinian parrillada or barbecued mixed grill.

You can cook Argentinian Chimmichurri using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Argentinian Chimmichurri

1. Take 2 cups of chopped parsley (flat leaf).
2. Make ready 4 cloves of garlic chopped.
3. Prepare 3 Tbsp of dried oregano.
4. Prepare 1 Tbsp of sea salt.
5. Take 1 Tbsp of fresh ground black pepper.
6. It’s 1/2-1 Tbsp of crushed red pepper flakes (depending on taste).
7. It’s 1 Tbsp of sunflower oil.
8. Prepare 1/4 cup of boiling hot water.
9. You need 1/4 cup of red wine vinegar.
10. It’s 1 of non reactive air tight container.

This homemade authentic Argentinian Chimichurri Sauce recipe is not just for topping.The first time I had Argentinian chimichurri sauce, I was in love.Recently I was thinking about chimichurri sauce and I remembered I had taken this picture.Chimichurri sauce is an Argentinean delight, bringing together fresh parsley, garlic, olive oil, and vinegar.

Argentinian Chimmichurri instructions

1. Chop parsley and garlic making sure you have two cups of parsley..
2. Add garlic and dry ingredients to parsley..
3. Pour in sunflower oil..
4. Pour in hot water..
5. Pour in red wine vinegar..
6. Mix well. (do not shake).
7. Cover and refrigerate.(allow at least 24 hours for flavors to combine).

We brought this recipe back from Argentina while we were on holidays in Mendoza.On the trip we were toured by a group of gauchos on horseback through the.Try our homemade Argentinian Chimichurri Sauce and you'll be putting it on everything!

Our chimichurri recipe is made entirely in a food processor, so you can throw it together.This recipe for Argentinian Chimichurri Chicken is the perfect way to change up your same old chicken routine.This spicy marinade is perfect for grilled chicken, steak or fish.Fresh oregano, garlic, red pepper flakes and extra virgin olive oil combine to create a light and.Chimichurri Sauce Recipe - Authentic Argentinian & Uruguayan Homemade.