Steps to Make Perfect Spaghetti Bolognese

Spaghetti Bolognese Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Spaghetti Bolognese” recipe we have found until now. This is gonna really delicious.

Ingredients of Spaghetti Bolognese

1. Make ready 2 tbsp of cooking oil.
2. Make ready 400 gr of ground beef.
3. Make ready 1 of onion.
4. You need 1 clove of garlic.
5. You need 1/2 of carrot.
6. It’s 1/2 of celery.
7. Take 1/2 tsp of oregano.
8. It’s 3 of Basil leaves.
9. Take 1 tbsp of tomatoe paste.
10. Make ready 1 tsp of parsley.
11. Take of Crushed tomato from 6 tomatoes.
12. It’s to taste of Salt and pepper.
13. Make ready 1 tbsp of sugar.
14. Prepare of Grated Parmesan cheese for serving.

Spaghetti Bolognese instructions

1. Heat vegetable oil in a cooking pot. Add garlic and onion, stir it until fragrant.
2. Stir in carrot and celery, let it cooked about 2 minutes.
3. Add basil, oregano, and parsley stir it about 1 minute.
4. Add ground beef, cook until no longer pink (about 5 - 7 minutes).
5. Stir in tomato paste until combined, and then add crushed tomato / tomato puree), season with black pepper, salt, and sugar. Let it coil until thickened.
6. In other cooking pot, cook spaghetti of your choice. Drain the noodle, place it on a plate, add Bolognese Sauce on the top, and mix it well.
7. Add some grated Parmesan if you like it.
8. If you want to see the video how did I make this recipe, check it on my YouTube channel: https://youtu.be/PkfsNldwnpg.