Recipe of Appetizing Achari Moon Pulao with Beef Kofta

Achari Moon Pulao with Beef Kofta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Beef Achari Kofta How to make Beef Achari Kofta. This easy recipe of few ingredients for more easy and yummy recipe.

Here is the best “Achari Moon Pulao with Beef Kofta” recipe we have found until now. This is gonna really delicious.

Ingredients of Achari Moon Pulao with Beef Kofta

1. Make ready of Moong pulao ingredients.
2. Make ready of Moong dal half kg.
3. Prepare 1 kg of rice.
4. Take 250 gram of Pyaz.
5. Prepare 250 gram of Tamatar.
6. It’s 1 cup of dahi.
7. You need 1 tablespoon of Sabut Garam Masala.
8. Make ready of Chicken cube 2 pieces.
9. Take of Achar half cup.
10. It’s of Namak mirch hasb e Zaika.
11. Prepare of Beef kofta ingredients.
12. It’s 1 kg of Keema.
13. You need 250 gram of Pyaz.
14. It’s of Anda Ek Aadat.
15. Make ready of Bread crumbs half cup.
16. It’s 1 tablespoon of Adrak.
17. It’s of Hara Dhaniya half cup.
18. Prepare 1 teaspoon of Garam Masala.
19. You need of Namak mirch Sukha Dhaniya haldi Hasby Zaika.

A delicious, quick and easy curry to impress your friends and family.Chicken cooked with pickling spices, tomato and chilli.Kofta Pulao is very famous in desi people.Kofta Pulao in Urdu is an easy and traditional cooking recipe to prepare at home.

Achari Moon Pulao with Beef Kofta instructions

1. Sabse pahle 2 se 3 ghante ke liye moong ki daal bagoda a pressure cooker mein daal Daal De aur sath Char glass Pani Dal De Sath Namak mirch be Dalker boil kerna Rakh De 10 minut weight hilny ke baad cooker band kar dein.
2. Ab deghcha le aur usmein oil dalen ab ismein Kadi Patta aur Saboot Garam Masala Dal De aur pyaj bhi Dal De Pyaz Ko Surkh hone Tak Bhuny ab thora pani dal de tamatar Dal De ab masale ko acchi Tarah bhune Saat Dhi bhi Dal De Namak mirch aur cubes bhi Daal De masala bhun Jaaye Tu ismein Dal Daal De aur Chawal ke hisab se Pani bhi Dal De Jab Pani boil ho jaaye to ismein chawal dal De Pani Khush hone Tak pakae ab ismein Achar Dal De aur green chilli aur Garam Masala Dal De aur 16 min Dum Laga De..
3. Sabse pahle Keema Bareeq kar le yah Bazaar Se bareek Lekar Aaye ab ismein payas Bareeq chop Karke Pani nikal Kar Dala aur sath mein ek anda bread crumbs Namak mirch adrak Hara Dhaniya green chilli Sab Kuchh dalkar mix Karen Kofte banaa le.
4. Ab Kadai le is Mein oil dalen Aur Do Adad Pyas 3 Aadat Tamatar aur thoda sa adrak kat kar dal dy isko saute Karen ab Thanda Karen aur juicer mein dalkar chop kar le Ek tablespoon lasan adrak oil mein dalen ab is Mein chop masala Dal De aur Saat thora sa dahi dal de ab masala acchi Tarah bhun laye aur is mein ek glass Pani Dal De boil ho jaaye to Kofta Dal dein aur dhakkan rakhkar pakaaye Jab Kofta paka Jaaye jitni gravy chahie rakh le aur Cholha band kar de Upar Dhaniya aur Garam Masala Dal De..
5. Ap chahen tu kofton mn boil eggs b dal sakty hain..Achari Moong Pulao aur Beef Kofta tyar hain salad ke sath pesh karein..

Find thousands of Urdu recipes online.Achari Chana Pulao/ Achari Chole Pulao or Pickle spiced chickpea rice is a brilliant twist in bringing out the pickle flavor in the rice and channa.Achari Murgh is a north Indian curry made with pickling spices and chicken.

It provides you an awesome taste of Rice, Biryani, & Pulao.View top rated Afghani pulao recipes with ratings and reviews.Afghani Pulao Recipe, Corn & Tofu Pulao With Coconut Free Potato & Green Peas Kurma, Mint Pulao & Carrot N Avocado… dry fruits.Another Pulao you will love to make!Afghani Pulao RecipeYakhni Pulao - Beef.