Recipe of Perfect Creamy Garlic Pasta

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Creamy Garlic Pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Garlic Pasta Recipe. A Creamy Garlic Prawn Pasta with a garlic infused silky creamy sauce and plump prawns. It's luscious and indulgent but not ridiculously rich.

You can have Creamy Garlic Pasta using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Creamy Garlic Pasta

1. Make ready 2 tbsp of minced garlic.
2. Take 1/2 cup of white onion diced.
3. You need 3 cups of pasta of choice (I used farfalle).
4. Prepare 1 can (5 oz) of Evaporated Milk.
5. Make ready 1 can of (12.8oz/380ml) table cream.
6. Make ready 1 tbsp of salt (divide in half).
7. Prepare 1 tsp of ground black pepper (divide in half).
8. You need 1 of chicken breast.
9. You need 1 tbsp of olive oil (or vegetable oil).
10. You need 1/2 cup of carrot (diced).
11. Prepare 7 sticks of asparagus (optional) cut into 2 inches sticks.
12. You need 5 cups of water.

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Creamy Garlic Pasta instructions

1. In a cooking pot, put 5 cups of water to a boil. Add in chicken breast, 1/2 tbsp salt and 1/2 tsp black pepper. Take out meat and add in pasta on boiling broth and cook according to package instruction, strain once cooked and set aside..
2. Set meat aside to cool down a little. And while it's warm, shred meat..
3. Heat oil in a cooking pan. Add in shredded meat. Mix until well cooked..
4. Add onions cook until translucent. Then pour Table cream and evaporated milk and bring to a boil..
5. Add remaining half of salt and pepper with the garlic and carrots. Mix occassionally for until sauce thickens..
6. Add in pasta and asparagus and mix til well incorporated..
7. Serve hot and enjoy..

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