Easy Way to Prepare Favorite Suji/Rava/Semolina Sheera:

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Suji/Rava/Semolina Sheera:. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Suji/Rava/Semolina Sheera: Recipe. Suji halwa is also known as Rava Sheera in Western India and Rava Kesari in South India. The method of preparation is more or less similar, with a few ingredients being changed here and there.

You can cook Suji/Rava/Semolina Sheera: using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Suji/Rava/Semolina Sheera:

1. Take 1 cup of Suji/Rava/Semolina (coarse).
2. You need 1/2 cup of ghee.
3. Prepare 1 cup of sugar (Rava:Sugar Ratio: 1: 1).
4. Prepare 3 cups of milk.
5. Make ready 1/2 tsp of cardamom powder/elaichi powder.
6. It’s tbsp of dry nuts chopped Almonds, cashewnuts, pistachio.

Does your child have a sweet tooth?If yes, then this Semolina Berry Halwa is a must try sweet delight for you.Kissan Berry Blast Jam brings the dish.Rava or Suji: There are different kinds of semolina or suji available in the stores.

Suji/Rava/Semolina Sheera: step by step

1. Heat ghee in a pan/kadai. Add suji/semolina to it and stir it continuously on medium heat..
2. Saute suji for about 8-10 minutes. It will start releasing aroma and will change the colour..
3. In the meanwhile, while the suji is being roasted boil the milk..
4. The suji is now roasted. Now, add the hot milk to the suji slowly. Stir the mixture continuously till it thickens..
5. Now add the sugar to the mixture and mix it..
6. Add the cardamom powder and mix well..
7. Cover the suji mixture and cook for 5 minutes on low heat..
8. Remove the lid and stir the mixture..
9. The Suji Sheera is ready. At this stage you can add the chopped dry fruits and mix it..
10. Now turn it upside down on a plate and unmould the sheera. Garnish with chopped nuts and serve..

Rava Sheera, Sooji Ka Halwa, Homemade Sheera by Tarla Dalal.This video shows an easy way to make Sooji Halwa at home.This sweet recipe can be made at several occasions like festivals, Pooja etc.

To get fluffy and soft sheera use fine rava.Roasting suji is the key step to make non sticky sheera.Roast the suji on a medium flame stirring continuously until it reaches a light golden color.If you like your halwa to have a. south indian dessert recipe is the rava sheera recipe made with coarse semolina and a generous amount of ghee. finally i request you to check my other detailed indian sweet recipes collection with this post of rava sheera recipe. it mainly includes my previous recipes like besan halwa, suji ka halwa.Suji ka Halwa is part of our tradition.