Recipe of Super Quick Crispy Semolina Dosa / Rava Dosa

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Crispy Semolina Dosa / Rava Dosa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Crispy Semolina Dosa / Rava Dosa Recipe. Sooji Masala Dosa, How to make Dosa on Tawa, Rava Dosa Recipe, sooji dosa recipe, sooji dosa kaise banaye, semolina dosa In Hindi #RavaDosa #SemolinaDosa. This instant version is super yummy and gives you perfect dosa The meaurement I have given is perfect for a crispy dosa.

You can have Crispy Semolina Dosa / Rava Dosa using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Crispy Semolina Dosa / Rava Dosa

1. Make ready 1/2 cup of semolina/rava.
2. Prepare 1 cup of Rice flour.
3. Take 1/4 cup of Maida / all purpose flour.
4. Take 1 tbsp of black pepper.
5. Take 1 tbsp of Jeera / cumin seed.
6. You need 10 of chopped cashew nuts.
7. Make ready 2 of Chopped green chillies.
8. Take to taste of Salt.
9. It’s as required of Chopped coriander.
10. Prepare 1 of Chopped onion.
11. Prepare as required of Refined oil.

Rava dosa is a popular south Indian breakfast recipe prepared with Semolina,rice flour,all-purpose flour.no fermentation required.can be it is very easy to prepare instant breakfast recipe.no soaking, grinding are involved.most of the people would like to eat Rava dosa in hotels than at home.this might.I am back with another South Indian dish.This time I have for you, the recipe for Rava dosa.The rava dosa is nothing but a delectable, crispy and easy to make counter part of the traditional dosa.

Crispy Semolina Dosa / Rava Dosa instructions

1. Mix semolina, rice flour and maida in a large bowl with 2.5 cup water. Whisk and mix well. Then make sure there are no lumps..
2. Heat the oil in a pan and add mustard seeds, once the seed pops, add pepper,cumin seeds and cashew nuts. Then add Finely chopped green chilli, ginger and asafoetida, give it a stir..
3. Make sure after adding all the ingredients, the batter should be in watery consistency. Rest this for one hour, before preparing dosa..
4. Heat the dosa pan and apply half tsp oil in it. Once pan heated sprinkle some finely chopped onion and pour the dosa batter. Pour one tsp of oil over the dosa and cover with a lid.lower the flame and (2mins)cook until dosa turns golden and crispy..
5. Fold the dosa and serve it hot with coconut chutney or tomato chutney..

To make suji ka dosa you need rava, rice flour and all-purpose flour.Rava dosa is one of the quick breakfast I make on occasions.At home, we prefer the rava dosa which has onions and some spices in them.

The rava dosa is usually prepared with fine semolina, rice flour, and all purpose flour. हिन्दी में पढिये : Instant Crispy Rava Dosa Recipe.Ingredients for Rawa Dosa or Sooji Dosa.For dosa, place a non stick tawa on flame.Heat is slightly and pour some oil over it.Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc.