Recipe of Yummy Spiced Quinoa in Tomato Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Spiced Quinoa in Tomato Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Spiced Quinoa in Tomato Sauce Recipe. In a small skillet, combine tomato sauce, quinoa, and ⅓ cup water. Quinoa pronounced (keen-wah)learn how to cook that very delicate grain.

You can have Spiced Quinoa in Tomato Sauce using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spiced Quinoa in Tomato Sauce

1. It’s 1 of cinnamon stick.
2. It’s 1 of star anise.
3. Make ready 1 pinch of ground black pepper.
4. Take 2 of cardamom pods.
5. Prepare 1 of bay leaf.
6. Prepare 1/2 tsp of sumach.
7. Take 500 grams of tomato juice.
8. Prepare 1 tsp of sugar.
9. Take 1 cup of water.
10. Prepare 300 grams of frozen peas.
11. Prepare 150 grams of quinoa.
12. Take 1 of salt and chili flakes.
13. You need 1 tsp of ground turmeric.

Whether it's in the ground, a raised bed garden, or in neat little pots in a container garden… these.Quinoa Pasta Blend with homemade tomato Portobello mushroom sauce.Simple to make, vegetarian and gluten free.Perfect for a quick weeknight meal.

Spiced Quinoa in Tomato Sauce step by step

1. Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute.
2. Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa.
3. Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :).

Sun-Dried Tomato Quinoa SaladSweet Caramel Sunday. sun dried tomatoes, Greek yoghurt, shallots, lentils.This Tomato Quinoa Salad is fast, flavorful, and easily made in advance for speedy lunches and sides for work, school, or home!Cherry tomatoes are quite possibly the easiest thing I've ever grown.

For this quinoa pasta I made a simple tomato - Portobello mushroom sauce and topped with Parmesan cheese.Protein-packed quinoa is the perfect addition to this fresh, brightly flavored, and meatless soup.With immersion or regular blender, purée mixture until smooth.Add tomatoes, red peppers, vegetable broth, quinoa, herbs and spices.Bring the soup to a boil and reduce heat to simmer.