How to Cook Yummy Chocolate fudge cake eggless

Chocolate fudge cake eggless Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

In a small bowl Let the eggless chocolate fudge cake cool down completely. To make the icing, mix the cocoa powder, corn flour and water to make a thick paste.

Here is the best “Chocolate fudge cake eggless” recipe we have found until now. This will be really delicious.

Ingredients of Chocolate fudge cake eggless

1. It’s of For chocolate fudge cake.
2. You need 3 of pkts glucose biscuit.
3. You need 200 ml of milk + 1 tbsp milk.
4. It’s 5 tbsp of sugar.
5. Prepare 3 tbsp of oil.
6. Take 1 of eno sachet.
7. Prepare 2 tbsp of cocoa powder.
8. Take 2 tsp of chocolate essence.
9. Take of For the sauce.
10. Make ready 1/2 cup of dark chocolate.
11. Take 1/2 cup of condensed milk.
12. You need 1 tbsp of butter.
13. It’s of For garnishing.
14. Take 7-8 of Cherries.
15. It’s 1 tsp of condensed milk.

Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk.This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake.When I made the Vegan Chocolate Frosting Recipe, I made it for this cake.Now a days I am starting out to make foods which are little outside my usual style of cooking - like these Gluten free Oatmeal cookies and Vegan.

Chocolate fudge cake eggless instructions

1. Preheat an oven @180°c for 10-12 mins..
2. Break the biscuits and grind it to a fine powder. Add the remaining ingredients for the cake except eno. Grind it again. Get a flowy consistency. Now add eno and milk over it. Mix well.
3. Bake it @180°c for 30-35 minutes. Meanwhile let's prepare the sauce..
4. In a bowl take dark chocolate, condensed milk and butter. Heat it on a very slow flame till it melts. Keep stirring continuously. Sauce is ready..
5. After 35 minutes, remove from the oven. Cool it completely. Pour the sauce over it. Let the excess sauce drain out. Garnish with Cherries and condensed milk. Keep it in the fridge for 1 hr or so. Remove and cut it and enjoy it..

A simple eggless chocolate cake recipe from scratch with step-by-step instructions to bake a moist, decadent chocolate cake for any birthdays.Learn how to make eggless chocolate cake using the pureed silken tofu instead of eggs.Reviews for: Photos of Eggless Chocolate Cake II.

This is an eggless cake but in no way does this compromise on the quality of the cake.This cake is beautifully moist and when paired with this luscious fudge frosting, it is a winner!!It is extremely popular at my home and try it once and soon it will be popular at your home too!!Many vegetarians and vegans often miss out on holiday cakes because they are made with eggs.Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers.