Recipe of Tasty Easy Rotisserie Chicken Stir Fry
- By Dennis Jordan
- 29 May, 2020
Easy Rotisserie Chicken Stir Fry Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar.
Here is the best “Easy Rotisserie Chicken Stir Fry” recipe we have found so far. This will be really delicious.
Ingredients of Easy Rotisserie Chicken Stir Fry
- Prepare of Stir fry veggies.
- Take of Mushrooms.
- It’s of Chopped up rotisserie chicken lunch meat.
- Take of I tsp of olive oil.
- It’s 1 of single shot glass full of oj.
- It’s 1 cup of prepared instant rice.
- Make ready of Fresh ginger root to taste(I use alot).
- You need of Orange zest to taste(I use alot of this too LOL).
- It’s 1 tablespoon of diced garlic.
Use fresh veggies to customize this dish or to Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple stir-fry super-easy.A stir-fry is a simple, healthy meal that you can throw together in just a few minutes.But if you're not paying attention, you can end up with a sloppy.Using rotisserie chicken makes this chicken fried rice so easy to make.
Easy Rotisserie Chicken Stir Fry step by step
- Sautee mushrooms and garlic and ginger and chicken together in oil.
- Add the rest of the ingredients and simmer untill all liquid has boiled out.
- Enjoy!.
It starts with some cubed chicken breast, although chicken thighs also work well.I like to start with the chicken when I'm making a stir fry because as.This recipe uses frozen veggies to cut down on prep time and cater to all seasons.
Add the frozen peas, rotisserie chicken and rice and stir fry for another minute or two.Sauce: Combine soy sauce, oyster sauce, sesame oil and lemon juice then pour over the rice.Having a rotisserie chicken on hand is like the ultimate ace in the hole… you can serve it up as is, or shred it and use it for SO many recipes!So when I saw a method for cooking a whole chicken in a slow cooker, I knew I had to try my hand at making my own "rotisserie" style version!With a rotisserie chicken, this recipe is SUPER quick and easy to put together.