Recipe of Appetizing Greens Medley II

Greens Medley II Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Greens Medley II” recipe we have found so far. This is gonna really delicious.

Ingredients of Greens Medley II

1. You need 2 pounds of collard greens.
2. Take 2 pounds of kale.
3. You need 2 pounds of green cabbage.
4. Make ready 1 tablespoon of sugar.
5. Make ready 1 teaspoon of salt.
6. Take 1 tablespoon of apple cider vinegar unfiltered with the mother.
7. Take 8 ounces of smoked pork neckbones.
8. Make ready 5 quarts of water.

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Greens Medley II step by step

1. Add the water, vinegar, neckbones, salt, and sugar to a pot and boil..
2. Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes..
3. Wash and chop them kale. Add to the pot with the cabbage and collards..
4. Boil another 30 minutes. Stir occasionally..
5. Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also..

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