Easy Way to Make Tasty Semolina Utpam

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Semolina Utpam. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Semolina Utpam Recipe. Perfect Weekend breakfast Recipe to enjoy with the Family. Choose your veggies to make Rava uttapam.

You can have Semolina Utpam using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Semolina Utpam

1. Prepare 1 cup of semolina.
2. Take 1/2 cup of chopped vegetable(onion, tomato, capsicum).
3. Prepare To taste of salt and pepper.
4. It’s As needed of water.
5. You need 1/2 cup of curd.

Semolina is a high gluten flour that is traditionally used to make pasta.It is made from hard durum wheat and has a coarse texture and yellow color.Semolina is a coarse flour and usually made from Durum wheat.It contains the nutritious portion of the grain, which is left behind during the process of milling and sifting the flour.

Semolina Utpam step by step

1. Take a bowl add semolina, vegetables, salt pepper and curd, water, make chilla batter..
2. Heat tava, spread oil, bowl spread chilla batter..
3. Cook both sides till crispy..

The term semolina is also used to designate coarse middlings from other varieties of wheat.Semolina is a coarse flour made from durum wheat, a hard type of wheat.This article reviews the nutrition, benefits, uses, and downsides of semolina.

The batter thickens as the semolina absorbs the water.At this point, add a little more water if it is too thick.Add approximately ¾ cup of water to the pot.Utpam. सूजी का उत्तपम-Suji ka Uttapam -Sooji Ka Uttapam-रवा उत्तपम-Rava Uttapam-Instant Sooji Uttapam.How to make Sooji Uttapam Recipe - Instant Sooji Uttapam - Suji/Semolina Uttapam.