Recipe of Tasty Fried Eggplant w Honey Drizzle

  • By Rose Shaw
  • 20 Nov, 2020
Recipe of Tasty Fried Eggplant w Honey Drizzle
Recipe of Tasty Fried Eggplant w Honey Drizzle

Fried Eggplant w Honey Drizzle Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Fried Eggplant w Honey Drizzle” recipe we have found so far. This will be really delicious.

Ingredients of Fried Eggplant w Honey Drizzle

  1. Make ready of Fried Eggplant.
  2. Take of Fritter Flour.
  3. You need of Water.
  4. Make ready of The Dressing and Drizzle.
  5. You need of Salt / kosher salt.
  6. It’s of Paprika.
  7. Make ready of Black Pepper/ White Pepper.
  8. It’s of Other herbs as you wish.
  9. You need of Honey.

Fried Eggplant w Honey Drizzle step by step

  1. Add and mix the flour with water(batter) and add the cut eggplants into it. Mix well until every each of it is evenly coated in the batter.
  2. Heat up the pan, add in the oil and wait over medium -high heat. Fry the coated eggplant until it turned golden brown and.
  3. Fry for about 4-5 minutes then drain on paper towels to get rid of the excess oil.
  4. Sprinkle the salt, paprika, all the required ingredients for dressings.
  5. Lastly, drizzle the honey on top of it using spoon. Just a little amount would do, don’t overly do it! Done!.

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