Simple Way to Cook Delicious Sooji Idli/ Semolina Idli

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Sooji Idli/ Semolina Idli. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Sooji Idli/ Semolina Idli Recipe. Made with Sooji(semolina ), Eno and yogurt. Semolina Sooji and Mixed Vegetable Idli is a brilliant and awesome instant idli that is extremely easy and fast to cook, very healthy and nutritious to eat.

You can have Sooji Idli/ Semolina Idli using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Sooji Idli/ Semolina Idli

1. You need 200 grams of Fine Sooji /semolina.
2. You need 1/2 cup of Cooking oil.
3. It’s 2 tsp of chana (gram)dal.
4. You need 1 of Carrot.
5. You need 2 cups of Fresh coriander leaves.
6. Prepare 200 grams of Curd.
7. You need 1 tsp of Salt.

Sooji is used in northern parts of India and Pakistan to make sooji halwa.This flour is mainly used to make rava dosa, uttapam, upma, and idlis in south India.Sooji idli, a quick and simple tea-time snack that is low in fat, this is a perfect option for health conscious people.Sooji Idli is one of the most popular dishes in the South Indian platter.

Sooji Idli/ Semolina Idli step by step

1. Keep all basic ingredients ready. Heat the oil in a pan, add gram daal add semolina/sooji, roast on sim until raw smell of sooji goes. Turn off heat let semolina get cool..
2. Add chopped fresh coriander, salt, curd, little water -mix well to farm idli batter, grease idli vessel with oil, put the idli batter and carrot slice, steam in cooker /steamer on sim for 15 minutes. Turn off-gas. Remove idlis from the vessel. Enjoy with chutney and aloo sabji and chutney..

Rava Idli is a popular south Indian dish.Rava Idlis can be enjoyed as a snack or as a light meal. idli recipes are very common in my house and i make it frequently for breakfast and also for lunch boxes. i try to make different types of idli recipes and hence it does not make a monotonous morning meal. having said that, rava idli or semolina idli is very consistent in our weekly menu. perhaps.Dictionaries give semolina as the answer to the question 'what is sooji'.

This easy-to-make dish is made with simple ingredients such as semolina, yogurt, urad dal, baking soda, mustard seeds, coriander leaves, curry leaves and a melange of spices.This delicacy can be prepared in breakfast.Rawa Idli are steamed cakes prepared using Semolina.This was first prepared by Mavalli Tiffin Room (MTR) for the soldiers Grease Idli trays and pour the mixture into the trays.While you are doing this heat the water in the cooker.