Recipe of Perfect grilled hamburgers smothered in gravy

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, grilled hamburgers smothered in gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

grilled hamburgers smothered in gravy Recipe. Brown the patties in a skillet on medium until cooked through. Mix the ingredients together for the gravy, stirring well.

You can have grilled hamburgers smothered in gravy using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of grilled hamburgers smothered in gravy

1. It’s of gravy.
2. It’s 6 of hamburgers grilled.
3. Take 1 can of cream of mushroomsoup 12 ounce can.
4. Take 1 large of onion sliced long slivers.
5. Make ready 1 of salt to taste.
6. It’s 1 of granulated garlic to taste.
7. Prepare 1 of black pepper to taste.
8. Prepare 2 tbsp of olive oil.
9. Prepare 2 tbsp of butter.
10. Take 1 can of chicken broth or 12 ounces of homemade.
11. It’s of thickening agent.
12. Take 1/4 cup of olive oil.
13. It’s 1 of salt to taste.
14. You need 1 of granulated garlic to taste.
15. It’s 1 of black pepper to taste.
16. Prepare 2 tbsp of flour.

Make up meat into thick patties.Turn heat down after it bubbles to between low and medium.This hamburger creamed gravy is wonderful over toast, biscuits, rice, pasta, potatoes and grits!I love it over mashed potatoes.

grilled hamburgers smothered in gravy step by step

1. in a large frying pan heat olive oil and butter cook the onions (when we grill here at home we grill extra hamburgers and freeze them this part you grill hamburgers however you like or take from freezer like I did ) add seasoning add crea of mushroomsoup..
2. add your broth thin the mushroomsoup..
3. mix in a cup to thin paste like consistency the flour and spices and oil add into pan stir well cooking add hamburgers simmer a bit let sit for a while lets eat serve over rice or mashed potatoes or even noodles..

Return patties to skillet; spoon gravy over.Today I'm sharing with you a recipe that I make quite often and finally remembered to take photos the last time we had this for dinner.I usually make the hamburgers in my cast iron grill pan and make the gravy in a separate cast iron pan.

Some people make this with chipped or dried beef, too.This was an Army staple, thus the SOS name.I can remember having this gravy for breakfast over toast when I was a.Grilled Southwest Burger - A fantastic juicy grilled burger with Chipotle mayo, pepper jack cheese and more!This satisfying Meat and Potatoes Casserole features ground beef or turkey sauteed with vegetables, covered in potatoes, and smothered in a creamy sauce.