How to Make Speedy Spanish Quinoa and Wild rice

Spanish Quinoa and Wild rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Spanish Quinoa and Wild rice” recipe we have found until now. This will be really delicious.

Ingredients of Spanish Quinoa and Wild rice

1. Take 1 cup of Quinoa.
2. Make ready 1 cup of wild rice.
3. It’s 4 cup of boiling water.
4. Prepare 2 tbsp of olive oil, extra virgin.
5. Take 1 can of 15 oz. Tomato Sauce.
6. Take 2 tbsp of minced garlic.
7. You need 1/2 each of onion, chopped small.
8. You need 1/2 each of Green pepper chopped small.
9. Prepare 1/4 cup of diced jalepeno, reserve juice.
10. It’s 2 tbsp of chili powder.
11. Take 1 tbsp of garlic salt.
12. You need 1 tsp of garlic powder.
13. Take 1 dash of black pepper.

Spanish Quinoa and Wild rice step by step

1. Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water..
2. In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed.
3. Chop onion, green pepper and jalapeño small.
4. Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed..
5. Enjoy!.