Recipe of Ultimate Fatteh Hummus فتة حمص

Fatteh Hummus فتة حمص Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Fatteh Hummus فتة حمص” recipe we have found so far. This will be smell and look delicious.

Ingredients of Fatteh Hummus فتة حمص

1. Take 2 of pita breads, chopped.
2. Make ready 1 tbsp of olive oil.
3. It’s Pinch of salt, cumin and sumac.
4. Prepare of Hummus.
5. It’s 2 cups of cooked chickpeas (with some of its water).
6. Prepare 6-8 tbsp of yogurt.
7. Prepare 3-4 tbsp of tahini.
8. Prepare 1 tsp of the garlic-chili sauce.
9. It’s 1 tsp of cumin + salt to taste.
10. It’s 1 tbsp of pomegranate molasses.
11. Make ready of Garlic-Chili Sauce.
12. It’s 2-3 of garlic cloves.
13. Make ready 1/2-1 of jalapeño.
14. Make ready of Juice of 1/2 lemon.
15. Make ready 1 tbsp of olive oil.
16. Make ready of Toppings.
17. It’s of Almonds or any other nut, fried in oil.
18. Take of Pomegranate seeds.
19. Prepare of Parsley, chopped.

Fatteh Hummus فتة حمص step by step

1. Toast/fry pita chips until golden brown..
2. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!.
3. Make the hummus by blending all the ingredients together, adjust seasonings to your liking..
4. Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin..