Recipe of Yummy Tangra fish in rich gravy

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Tangra fish in rich gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Tangra fish in rich gravy Recipe. How to cook Cat Fish curry: This is a spicy fish curry popular in Bengal, Bihar, Assam, Odisha Jharkhand and Bangladesh. It tastes yummy with rice and is an awesome menu for all fish lovers.

You can have Tangra fish in rich gravy using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tangra fish in rich gravy

1. Make ready 1/2 cup of Mustard paste.
2. Prepare 1/2 tsp of Kalonji seeds.
3. Prepare To taste of Salt-to taste.
4. It’s 1 of Potato.
5. Prepare 4 of Green chillies.
6. Prepare 1 of Onion.
7. It’s 1 tbsp of Turmeric powder.
8. You need 1 tsp of Kashmiri red chilli powder.
9. It’s For frying of Oil.

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Tangra fish in rich gravy step by step

1. Wasf fishes. Add salt and turmeric. Cut potato into pieces and add salt and turmeric..
2. Fry fishes..
3. Fry pitatoes.
4. In a pan add oil. Let it be hot. Add colonji. Cut onion into pieces. Add into oil. After2minutes cooking in low flame add slited chillies. Then add mustard paste with1glass of water. Add potatoes. Add turmeric,kashmiri red chilli powder and salt..
5. Let it boil for 2 minutes. Add fishes..
6. Boil to make thick gravy..

After this rub the fish on a hard preferably on a rough surface.Tangra is one of the favorite fishes of bengalees.Though there are many ways to cook tangra, most popular one is tangra tel jhal.

These are very popular fishes in West Bengal (India) and Bangladesh.Boneless fish lightly coated & fried.Tangra preparations are superb.:. but food is better if had at the restaurant , compared to having it delivered in plastic containers.some of the tangra magic is lost in home delivery.View Tangra Biryani Point menu, Order Indian food Delivery Online from Tangra Biryani Point, Best Indian Delivery in Stamford, CT.Tofu with mushrooms and carrots cooked in oyster sauce.