Recipe of Yummy Semolina halwa

Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Semolina halwa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Semolina halwa Recipe. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. How to make semolina halwa recipe. #halwa #sujikahalwa #semolinahalwa I will be uploading alot of cooking related videos.

You can cook Semolina halwa using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Semolina halwa

1. Take 1/2 bowl of Semolina.
2. Make ready 1/2 bowl of Clarified butter.
3. It’s 1/2 bowl of Sugar.
4. It’s 2 bowls of Water.
5. Make ready 5 of Almonds for garnish.

Suji halwa commonly served as breakfast with roti or paratha, also prepared for.DIRECTIONS Add saffron and keep aside.Semolina Halwa is a community recipe submitted by Iginats and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.

Semolina halwa step by step

1. Heat a pan on the gas. Add clarified butter in it then add semolina and roast it on a low flame..
2. When it turns light brown add water and sugar in it..
3. Give a boil for 5 minutes and when it turn like a dough. It is ready garnish it with almonds. Healthy tasty tiffin for kids is ready..

Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.Semolina, a Perfect Dessert - Sooji Ka Halwa and More.Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.

The word semolina also refers to a sweet dessert made from semolina and milk.The term semolina is also used to designate coarse middlings from other varieties of wheat.Suji ka halwa is one of the most popular and droolworthy semolina desserts ever.Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone.Semolina Halwa is a traditional recipe in our country.