How to Cook Super Quick Potato Broccoli Soup

  • By Chester Reyes
  • 21 Oct, 2020
How to Cook Super Quick Potato Broccoli Soup
How to Cook Super Quick Potato Broccoli Soup

Potato Broccoli Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Potato Broccoli Soup” recipe we have found until now. This will be smell and look delicious.

Ingredients of Potato Broccoli Soup

  1. It’s 3 cups of diced broccoli heads.
  2. Prepare 3 of carrots peeled and diced.
  3. It’s 6 of medium potatoes peeled and cubed into small pieces.
  4. It’s 1 of small onion, chopped.
  5. Take 8 cups of Chicken Broth.
  6. Make ready 4 tablespoons of butter.
  7. Make ready 1/3 cup of all purpose flour.
  8. You need 3 1/2 cups of milk.
  9. Make ready 4 cups of shredded Cheddar cheese.
  10. Take 1 teaspoon of salt.
  11. It’s 1/2 teaspoon of garlic pepper.
  12. You need 8 slices of bacon cooked and chopped.

Potato Broccoli Soup step by step

  1. In a large pot, combine chicken broth, carrots, potatoes, and onion. Bring to a boil, cover and simmer for about 10 minutes..
  2. Add broccoli, cover and simmer for an additional 10 minutes..
  3. While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (or until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens..
  4. Add cheese and stir until it is all melted. Pour cheese sauce into the large pot and stir until well combined..
  5. Add salt and garlic pepper. Add bacon pieces to the soup..
  6. Serve warm. Enjoy..

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