Recipe of Favorite Pumpkin Cheese Cake
- By Dollie Young
- 30 Jul, 2020
Pumpkin Cheese Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Pumpkin Cheese Cake” recipe we have found until now. This will be smell and look delicious.
Ingredients of Pumpkin Cheese Cake
- It’s of Crust:.
- Take 1 cup of crackers crumbs.
- You need 1 tbsp of sugar.
- You need 4 tbsp of butter - melted.
- Prepare of Filling:.
- You need 500 g of cream cheese, softened.
- Prepare 3/4 c of sugar.
- Take 450 g of mashed butter pumpkin.
- Prepare 1 1/4 tsp of cinnamon.
- You need 1/2 tsp of ground nutmeg.
- Make ready 1/4 tsp of salt.
- You need 2 of eggs.
Pumpkin Cheese Cake instructions
- Combine crust ingredients in a food processor..
- Press into the bottom of the pan then chill in the fridge.
- For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended..
- Beat in pumpkin, spice and salt. add eggs one at the time. beat well..
- Pour into the crust and bake 160 C for 50 - 60 minutes.