Recipe of Yummy Semolina veggie upma

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Semolina veggie upma. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Semolina veggie upma Recipe. The Lovely Clinic's main lady Dr. Sarah Tonks is joined today by Dr.

You can have Semolina veggie upma using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Semolina veggie upma

1. Make ready 1 cup of Semolina.
2. Make ready 1/4 cup of Peanuts.
3. Prepare leaves of Few Curry.
4. Take 1 of Capsicum.
5. Prepare 1 of Tomato.
6. Prepare 1 of Onion.
7. Take 1 of Carrot.
8. It’s as per taste of Salt.
9. Make ready as per taste of Chilli powder.
10. Make ready 2 of Red dried/green chiilies.
11. Take 4 of tblspn Oil/ghee.
12. You need Pinch of Aisefotoeda /Hing.
13. It’s 1 tsp of Mustard seeds.
14. It’s 2 of tblspn Yogurt/Curd.
15. You need As needed of Water.

The word semolina also refers to a sweet dessert made from semolina and milk.The term semolina is also used to designate coarse middlings from other varieties of wheat.The upma recipe I share is adapted from my mom's recipe and continues to be a favorite in my home.The ingredients used to flavor the rava give it a deliciously satisfying taste that will make this dish one.

Semolina veggie upma instructions

1. Fry the peanuts and set aside..
2. Chop the veggies and set aside.
3. Dry roast the semolina and take out in a bowl..
4. Now heat 2 tblspn oil /ghee in a wok, add in the hing, mustard seeds and then chillies followed by curry leaves..
5. Add in the vegetables and saute..
6. Add salt and chilli powder. Then add roasted semolina and water along with the yogurt. Mix well and cook on low flame..
7. Cook till it gets upto the desired consistency. Serve hot,Enjoy !!!.

Essentially, upma is a thick, porridge-like breakfast dish that is made from coarse rice flour or semolina that has been dry-roasted.Its extremely versatile, so don't be afraid to experiment with ingredients.Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.

Vegetable upma with semolina - Simple and healthy vegetarian breakfast dish to please the whole family.Made with wholesome semolina and loaded with your favorite veggies.Upma is a preferred South Indian Morning meal recipe.You'll find different types of upma and I love all kinds of upma since they're extremely quick to.Upma - loved by some, disliked by others, happens to be my favourite form of a piping hot breakfast.