Recipe of Speedy Lebanese tabbouleh salad - tabbouleh

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Lebanese tabbouleh salad - tabbouleh. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Lebanese tabbouleh salad - tabbouleh Recipe. This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables. This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

You can have Lebanese tabbouleh salad - tabbouleh using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lebanese tabbouleh salad - tabbouleh

1. Make ready 2 bunches of parsley, cleaned and finely chopped.
2. Make ready 1/4 bunch of mint leaves, cleaned and finely chopped.
3. Make ready 4 of large tomatoes, diced.
4. Make ready 1 of medium onion, finely chopped.
5. Prepare 1 tablespoon of fine bulgur, washed and drained.
6. You need 8 tablespoons of lemon juice.
7. Take 1/2 cup of olive oil.
8. Take 1/2 teaspoon of salt.
9. It’s 1/4 teaspoon of pepper.
10. Prepare 1/2 teaspoon of zest of 1 lemon.

Tabbouleh salad (also spelled Tabouli sometimes) is a traditional Lebanese/Middle Eastern salad, typically made with bulgur wheat.Its flavors come from LOTS of fresh herbs and a deliciously light lemon juice and olive oil dressing.You can ready more about the History of Tabbouleh on the Culture.Lebanese Tabbouleh is an incredibly flavorful Lebanese salad recipe with a perfect mix parsley, lemon, bulgar wheat.

Lebanese tabbouleh salad - tabbouleh instructions

1. Sprinkle the chopped onion with the pepper and leave aside..
2. In a mixing bowl, put together the parsley, mint, tomatoes, bulgur, onion and lemon zest. Mix well..
3. Add the salt, lemon juice and olive oil. Mix again. Adjust lemon and salt to taste..
4. Serve immediately with lettuce or cabbage leaves on the side..

But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork. · This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.Tabbouleh is a popular Middle Eastern vegetarian recipe, made by tossing together veggies like tomatoes and onions with herbs and lemon juice.A seasoning of freshly ground black pepper enhances the flavours of all the other ingredients making this salad super tasty.

Pair this salad with a plate of Lebanese Tabbouleh is a fresh, light salad mixing tomatoes, parsley, mint, green onions, bulgur wheat along with a light lemon olive oil dressing.Lebanese tabbouleh differs from Moroccan tabbouleh in that it incorporates more fresh herbs rather than having a couscous or bulgur base.This Lebanese tabbouleh is a beautifully refreshing vegetarian salad for warm summer days.That is, unless you're talking about Tabbouleh.It's full of flavor and healthy!