Recipe of Perfect Double decker daal tawa pizza

Double decker daal tawa pizza Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Double decker daal tawa pizza” recipe we have found until now. This will be smell and look delicious.

Ingredients of Double decker daal tawa pizza

1. It’s 1 cup of moong dal.
2. You need 1/4 of cabbage.
3. Prepare 1 of carrot.
4. You need 1 of capsicum.
5. You need 2 tsp of garlic chopped.
6. You need 1 tsp of ginger chopped.
7. You need 2 cup of tomato paste.
8. Prepare 1 of onion finely chopped.
9. Make ready 2 of green chilli finely chopped.
10. It’s 1 of potato (grated).
11. You need 1 cup of paneer or cheese.
12. It’s 1 cup of coriander leaves finely chopped.
13. Prepare to taste of salt.
14. You need 2 tbsp of oil + sekne ke liye.

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Double decker daal tawa pizza step by step

1. 1. Daal ko 2 hours ke liye dho ke bhigo de. bhigi dal ko mixer mein pees le aur salt mix karein.
2. Capsicum, cabbage, and carrot ko chopper me finely chopped ke.
3. Ab ek pan le usme 1tbsp oil dale fir pyaj, garlich, ginger green chilli dal kar raw smell Jane tak saute karein fir chopped veggies dale aur salt dalkar halka cook karein.
4. Ab ek dooosre pan 1 tbsp oil dale fir tomato paste Dale aur salt dale aur tab tak cook karein jab tak ki wo tel na chorne lage.. Ab tomato mein cook veggies dale aur gas off kar de.. Aur sab achche se mix karle..pizza sauce ready hai.
5. Ab grated potato le aur 1/2 an hour ke liye Pani mein dal de fir dhokar Pani nichor kar coriander leaf me mila de…
6. Ab tawa garamkare uspar flower shape me dal ka batter felaye.
7. Ab iske upar teyar kiya pizza sauce felaye.
8. Ab upar se paneer ya cheese dale fir dal ka batter dale.
9. Ab iske upar grated potato aur coriander leaf ka mixture dale aur halke se dabaye aur upar se oil sprinkle karein…
10. Ab ise patal de…
11. Aur fir upar se pizza sauce aur fir paneer ya cheese dale aur 2-3 slow flame par seke….
12. Ab plate me rakhe aur garma garamserve karein.

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