How to Cook Super Quick Fried rice with veggies and meat

Fried rice with veggies and meat Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Veggies and meat fried rice recipe Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world, with an emphasis on. Turn off stove and serve the fried rice Enjoy!

Here is the best “Fried rice with veggies and meat” recipe we have found until now. This will be really delicious.

Ingredients of Fried rice with veggies and meat

1. Take 3 cups of basmati rice.
2. You need 4.5 cups of water.
3. Take 1 tbsp of butter.
4. Make ready 4 of carrots.
5. Take 6 of zucchinis.
6. You need 1 cup of peas.
7. It’s 2 of medium onions.
8. Make ready 1 cup of bell peppers.
9. Take 150 ml of beer or white wine.
10. Take 0.5 kg of beef steak.
11. Make ready 1.5 tsp of salt.
12. You need of black pepper.
13. It’s of Garlic powder.
14. Make ready of Dried garlic flakes.
15. Take of Ginger powder.
16. Take 1 tbsp of brown sugar.
17. Take of Soy sauce.
18. Make ready of Sesame oil.
19. You need of sesame seeds (for garnish).
20. Prepare of Vegetable oil.
21. Prepare of Cayen pepper.

Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice!A great way to get your kids to eat a variety of produce!From Erica Kastner of Buttered Side Up.If you don't have all of these veggies on hand, don't sweat it!

Fried rice with veggies and meat step by step

1. Wash the rice and heat the water..
2. In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge).
3. Cut all vegetables in thin and long slices..
4. In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder.
5. Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot..
6. Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins..
7. In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds..
8. In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked..
9. Serve with sesame seeds..

Schezwan fried rice - if you want to make a spicy rice dish then do give this recipe a try.Mushroom fried rice - stir fried Chinese style fried rice with mushrooms.PPS This recipe will work well with any ground / mince meat.

Use up whatever is languishing in your fridge.You can also use whatever meat you have on hand.Loaded with flank steak, white rice, carrots, broccoli and eggs!I loaded this fried rice with carrots, broccoli, and lots of garlic.Everything gets sautéed in a large skillet along Simply brown the meat in the pan, set aside then toss back in with the rice and veggies once they've.