Recipe of Yummy Guava Cheesecake (Easy Recipe)

Guava Cheesecake (Easy Recipe) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Guava Cheesecake (Easy Recipe)" recipe we have found until now. This is gonna really delicious.

Ingredients of Guava Cheesecake (Easy Recipe)

1. Make ready 2 cups of guava puree (deseeded).
2. Make ready 1 cup of thick cream.
3. Make ready 1/4 cup of sugar (as you prefer).
4. You need 3 tbsp of gelatin.
5. You need 1/4 cup of hot water.
6. It’s 2 cups of Digestive biscuits/ cookies (crushed).
7. You need 1/2 cup of butter.
8. Prepare as needed of Pistachio to garnish.

Guava Cheesecake (Easy Recipe) step by step

1. Take crushed digestive biscuits(if you are using digestive biscuits, add a pinch of salt)/ Cookies in a bowl, add butter and mix well..
2. Take a crystal serving dish, spread the mixture on it, flatten it with your palm and keep it in freezer for 30 minutes..
3. Take a separate bowl, put guava puree (deseeded before making puree) in it, add thick cream and mix it well with spatula..
4. Boil 1/4 cup of water and mix it in a bowl of gelatin. Stir well, make sure it dissolved well without forming any lumps..
5. Add molten gelatin in a guava cream mixture and mix thoroughly..
6. Take out a dish of set digestive biscuits from freezer.. put a layer of guava mixture and keep again in refrigerator for 1 hour..
7. Garnish it with sliced pistachios before serving…