Recipe of Tasty One pan steak, potatoes & broccoli

One pan steak, potatoes & broccoli Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

ONE PAN STEAK BITES WITH SWEET POTATOES Easy Steak & Potatoes Recipe Hey y'all!

Here is the best “One pan steak, potatoes & broccoli” recipe we have found until now. This will be smell and look delicious.

Ingredients of One pan steak, potatoes & broccoli

1. Prepare 1 1/2 pounds of flank steak or strip steak, cut into strips.
2. You need 1 1/2 pounds of baby potatoes (cut in 1/2 or 1/4).
3. It’s 1 tbs of olive oil.
4. Make ready 3 tbs of butter.
5. Prepare 5 of cloces garluc, minced.
6. You need 1 tsp of thyme.
7. It’s 1 tsp of fresh rosemary.
8. Take 1 tsp of oregano.
9. Make ready to taste of S&p.
10. It’s to taste of Crushed red pepper flakes.
11. Prepare 1 head of broccoli, chopped.
12. It’s of Marinade.
13. Prepare 1/3 c of light sodium soy sauce.
14. Prepare 1 tbs of olive oil.
15. Take 1 tbs of hot sauce.
16. Prepare to taste of Black pepper.

Drizzle remaining tablespoon of ghee over steak and potatoes.Meanwhile, peel then quarter your sweet potatoes and cut them into ½-inch.Remove the steak from the pan and set aside.Add your fries or mashed potatoes and cook according to recipe below.

One pan steak, potatoes & broccoli step by step

1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside.
2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side..
3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve..

Instead of using a large ribeye or new york steak, I chose a sirloin and sliced it very thinly.Serve it with a side salad or roasted vegetable for a well-rounded meal and enjoy!Make room in the pan for sweet potatoes and add them back to the skillet.

Your delicious steak and potato dinner is ready in record time with only one pan to clean.Place on top of the vegetables.First, you boil and then simmer the potatoes in a pot of water until tender.Then, you sear your steak in a hot skillet to form a gorgeous browned crust.After turning down the heat, you add butter, herbs, and lots of garlic to the pan and you baste your steak with the melted butter until it's cooked to your.