Recipe of Tasty Paneer Chilli

Paneer Chilli Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian.

Here is the best “Paneer Chilli” recipe we have found until now. This will be really delicious.

Ingredients of Paneer Chilli

1. Prepare 1 cup of paneer pakore.
2. It’s 1 tbsp of soya sauce.
3. Make ready 3 tbsp of maggi hot and sweet sauce.
4. Make ready 1 tbsp of red chilli sauce.
5. Make ready 1 tbsp of chopped garlic.
6. Take 2 branches of green onion.
7. You need 1 of onion.
8. Make ready 1 of capsicum.
9. You need 3 of green chilli.
10. Take 1/2 of tomato deseeded.
11. Take 1 tsp of pepper.
12. Make ready to taste of Salt.

Make restaurant style Chilli Paneer at home with this step by step recipe!Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!Everyone young and old enjoys it.Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.

Paneer Chilli instructions

1. Fry paneer in batter made with corn stranch and water..
2. Heat oil and add all sauces first and then add 1/3 cup of water and same cornstarch batter used for paneer frying. Stir it for minute..
3. Add all vegetables and pepper and mix it. Just before serving add paneer and serve it..

There are many ways of making it.Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine.Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried.

Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare.Chilli Paneer is a popular Indo-Chinese dish.Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love.This was originally served as Chilly Chicken.