Recipe of Tasty Sauteé potato and beef

Sauteé potato and beef Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes.

Here is the best “Sauteé potato and beef” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Sauteé potato and beef

1. Take of Beef (make small balls then boil).
2. You need 400 g of minced beef.
3. Prepare of Salt.
4. Prepare of Pepper.
5. It’s 2 tsp of starch.
6. You need of Ingredients.
7. Make ready 2 of potato (cut small then fried).
8. It’s 2 cloves of garlic (finely chopped).
9. Make ready 2 of shallots (finely chopped).
10. It’s 1 of red chilli.
11. Take 2 tbsp of sweet soy sauce.
12. Make ready 1 tbsp of soy sauce.
13. Make ready of Salt.
14. You need of Pepper.
15. Make ready of Sugar.
16. Take of Cooking oil.

Add a splash of wine to deglaze the pan, along with This stroganoff would be equally amazing with ground beef, chicken or turkey.Separately saute onions and garlic then add kale.Spicy Beef and Potato Gem Nachos.Looking for a new and exciting weeknight meal?

Sauteé potato and beef instructions

1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later..
2. Heat a pan, fry the peeled potatoes then set aside.
3. Heat a pan, add some oil, fry garlic and shallots until golden brown..
4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce..
5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant.

Keep the cooked potatoes uncovered in a warm oven so that they stay crisp.Use beef dripping, goose or duck fat instead of oil for different flavours.Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic.

Stir in beans, sauce, tomatoes and ½ cup water.You can skip the potatoes to make the soup low carb.This soup is traditionally made with beef broth.Heat a large pot or Dutch oven over medium high heat.Ground beef, cabbage, vegetables and tomatoes, this is the perfect soup to clean out your fridge!