How to Prepare Ultimate Semolina uttapam

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Semolina uttapam. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Semolina uttapam Recipe. Rava Uttapam or Suji Uttapam is a quick, easy, healthy, mouth-watering and filler South Indian breakfast recipe that can also be relished as a snack or even. Instant rava uttapam recipe - Instant uttapam is a quick breakfast recipe made with semolina, spices & veggies.

You can cook Semolina uttapam using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Semolina uttapam

1. It’s 1 cup of semolina.
2. You need 1/2 cup of curd.
3. Take As required of water.
4. You need 1 of grated carrot.
5. Take 1 medium of onion finely chooped.
6. Take 1 of tomato finely chopped.
7. Make ready 1/2 tsp of Grated ginger.
8. Make ready 1 of Green chilli finaly chooped.
9. It’s 1/2 medium of Yellow capsicum.
10. You need to taste of Salt.
11. Prepare 1/2 tsp of Black pepper powder.
12. You need as required of Oil.

Uttapam is a popular South Indian dish.Uttapam is a thick dosa, or pancake, with vegetables cooked over skillet.It tastes divine served hot and with a side of coconut chutney.Watch how to make Rava Uttapam an yummy and delicious breakfast recipe by Ruchi Bharani.

Semolina uttapam instructions

1. In a large bowl take 1 cup rava,curd and salt.Mix well making sure the curd is combined well..
2. Adding water as required. Cover and keep aside to ferment for 20-25 minutes.Check for consistency adding more water if required..
3. For toppings:In a bowl or plate take onion, capsicum, carrot and tomato.also, add ginger, chilli, ¼ tsp salt and black pepper.Mix well making sure everything is well combined.Topping is ready..
4. Heat the oil in a non-stick pan, pour a ladleful of batter and spread it in circular motion to make a thin uttapam..
5. Top with a tbsp of prepared toppings and press gently.Using little oil around the uttapam. cover and cook for a minute or until the base is cooked well..
6. Cook from one side, turn over and cook from the other side..
7. Serve hot with coconut chutney..

How Make Instant Indian Rawa(Semolina) Uttapam?: Watch the video and enjoy this Easy and Instant Indian Food Recipe.Check semolina batter if more water is required and put salt along with black pepper.Put this batter on hot tava and spread like uttapam and spread all vegetables on top of it.

Make yummy and tasty instant rava/sooji uttapam at home with chef Ruchi Bharani only on Rajshri Food.Semolina, white flour and curd are mixed in with plenty of chopped coriander, cabbage and corn and baked in a smoky hot waffle iron or a tava.It is served hot with grated cheese!Rava Uttapam Recipe - Instant Sooji Uttapam - Suji-Semolina Uttapam - Uttapam Recipe.In this bachelor or beginner friendly recipe.