Recipe of Speedy Macaroni,washed beans with salad, tomatoes and fish

Macaroni,washed beans with salad, tomatoes and fish Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Get Inspired On Our Official Site. Macaroni salad is a ubiquitous cookout side dish, but it can become a bit boring as the summer goes on.

Here is the best “Macaroni,washed beans with salad, tomatoes and fish” recipe we have found so far. This is gonna really delicious.

Ingredients of Macaroni,washed beans with salad, tomatoes and fish

1. It’s of Macaroni.
2. Prepare of Beans.
3. Make ready of Carrot.
4. Prepare of Green beans.
5. Take of Green pepper.
6. Take of Onions.
7. It’s of fresh tomatoes, fresh pepper and tin tomatoes.
8. Prepare of Spice, salt.
9. Take of Fresh fish and liver.
10. Make ready of Vegetable oil.

Pasta and beans is a typical Italian peasant dish: pasta (making it soupy requires less pasta) with no meat, (because beans were cheaper and supplied the protein).It's a favorite for my son - and my daughter can eat it at lunch too.Heck, my husband can even pack some for his lunch.More Lunchbox Ideas Lift the edge of the fish fillets, and when they are golden brown, carefully turn the fillets.

Macaroni,washed beans with salad, tomatoes and fish instructions

1. Wash off the skin of ur beans cook. Once is tender add ur macaroni with groundnut sobit does not stick together cook till it is soft brind down and drain water..
2. Put ur pot on fire add vegetable oil allow to heat add ur onion and blended tomatoes and pepper allow to fry add ur tin tomatoes if u are adding it. Fry together add spice salt to taste allow to cook for few minute then add ur beans and macaroni stir very well and cover ur pot to heat..
3. Pour ur sliced carrot, green beans, green pepper and liver and stir it allow to heat and bring down..
4. Prepare ur salad and serve..

Add tomatoes, beans, spinach, Italian seasoning and pepper; cook until spinach is wilted, stirring occasionally.If desired, serve with pasta and cheese.Freeze option: Freeze cooled bean mixture in freezer containers.

When fish is cooked, season with salt and pepper, and keep warm until the beans, tomatoes, spinach mixture is ready to serve.Finish the dish - After turning the fillets, add spinach to the pot with the beans and tomatoes, and give it a good stir.Dredge the fish in the flour mixture, shaking off the excess.Drop beans into a saucepan with salted boiling water.Cut away the core of each tomato, and cut it into wedges.