Recipe of Speedy Doughnuts Recipe

Doughnuts Recipe Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This recipe is very quick and easy to make. I have a donut pan, which is like a muffin pan, but has donut shaped holes rather than muffin shaped holes.

Here is the best “Doughnuts Recipe” recipe we have found until now. This is gonna really delicious.

Ingredients of Doughnuts Recipe

1. Take 2 cups of all purpose flour.
2. It’s 2 tablespoon of sugar.
3. Take 2 tablespoon of milk powder.
4. Take 1/4 teaspoon of salt.
5. It’s 1 tablespoon of cooking oil.
6. Take 1 teaspoon of baking powder.
7. Take 1 of egg.
8. Prepare 1/4 cup of water.

In a small, microwave-safe bowl or glass measuring cup, add milk.This recipe is very simple, quick, and tasty, and makes a perfect basic cake doughnut recipe.The dough doesn't have much flavor on its own, so for myself I would season them with cinnamon, citrus, vanilla, etc.If you roll each doughnut quickly in flour before frying you'll get a nice, crispy exterior.

Doughnuts Recipe instructions

1. Mix all the dry ingredients together.
2. Beat your egg till fluffy and add it to the dry ingredients.
3. Add your water bit by bit while making a dough.
4. When almost ready add your oil and knead till it stops sticking in your hands.
5. Cover the dough with a clean cloth/cling film and let it rest for 30 minutes.
6. Cut the dough into balls of your desired size,roll and make a small hole in the middle.
7. Heat you oil and deep fry your doughnuts till ready.
8. Serve with a drink of your choice.

Indulge in Food Network's top-five doughnut recipes with the help of how-tos from Ree Drummond, Ina Garten, Giada De Laurentiis and more chefs.The recipe was originally created by my neighbor's mother-in-law.The doughnuts are great for breakfast or as a snack anytime. —Marilyn Kleinfall, Elk Grove Village, Illinois Grease a large bowl with cooking spray and set aside.

If you follow the directions carefully the doughnuts will turn out delicious.To make the glaze: In a large mixing bowl using a hand mixer or whisk, mix all ingredients together.You can scale it down - or up - as you need!Away goes the so-so recipe that came with my doughnut pan.This makes me feel a little better about such a sweet treat.