Simple Way to Make Perfect Suji Pizza
- By Nell Howard
- 22 Nov, 2020
Suji Pizza Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
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Here is the best “Suji Pizza” recipe we have found so far. This is gonna really delicious.
Ingredients of Suji Pizza
- It’s 1/2 Cup of suji.
- You need 2 tbsp of rice flour.
- You need 1 tbsp of corn flour.
- It’s 1/2 Cup of fresh curd.
- Prepare to taste of Salt.
- Make ready of Oil or Butter.
- You need 2 of processed cheese cubes.
- You need 1 of chopped tomato.
- It’s 1/2 of chopped green capsicum.
- Take 1/4 Cup of shredded cabbage.
- Make ready 1 of chopped onion.
- Take 2 tbsp of chopped coriander.
- Take 1 tsp of oregano+ to sprinkle.
- Take 1/2 tsp of Ginger chilli paste.
- Make ready of Pizza sauce.
- It’s 1 tbsp of red chilli flakes.
- Make ready of Tomato ketchup.
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Suji Pizza instructions
- In a mixing bowl,add suji,riceflour and corn Flour.Mix well.Now add curd and salt.Mix well cover and rest for 15 min.Now the suji will absorb moisture and batter will become thicker.So add 1/2 Cup water little by little as needed and stirr well to make proper pouring consistency batter..
- In a Plate mix all chopped vegetables.Add salt,oregano,Ginger chilli paste, red chilli Powder(optional),coriander.Mix every thing..
- Heat a no stick pan.Now spread 2 ladlefull of batter and spread evenly.apply little oil all around.cover and let it cook till golden brown on LOW flame.Flip it to other side.Apply pizza sauce and tomato ketchup evenly all over.Spread the vegetables on top evenly.spribkle red chilli flakes and oregano..
- Grate processed cheese cover with lid and cook until cheese gets melted.When Suji pizza is cooked,transfer it in a serving Plate.Cut with pizza cutter and Serve hot..
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